Lecture: Introduction on tea: types, nutrition and health effects

When: 12:30 p.m., Friday, October 20, 2017

Where: Multifunctional Hall, Cultural Activity Center for Faculty and Staff, Weijin Road Campus

Lecturer: Professor Haixia Chen

About the Lecture: The lecture is mainly focused on the types, nutrition and health effects of tea based on the research progress, which will be helpful for the drink and utilization of tea sources.

Relevant Disciplines: Pharmaceutic, Chemisty, Food Science, Life Science

Organizers: Trade Unions, Library, Office of Science and Technology, Young Teachers Association, Student Association of Innovation and Practicums